Terroir: Rashaya El Foukhar, Lebanon
Award-Winning • High Antioxidants • Limited Production
Crafted from ancient Souri olive trees, one of the world’s oldest and most prestigious varieties.
Experience the purity, heritage, and excellence of Lebanese olive oil with Darmmess Early Harvest High-Phenolic Extra Virgin Olive Oil. Cold-extracted within hours of harvest and expertly filtered, this exceptional EVOO retains maximum antioxidants, flavor, and freshness.
With an outstanding Organoleptic Score of 92/100, Darmmess ranks among the finest olive oils globally. Its elevated polyphenol concentration of 847 mg/kg makes it not only gastronomically remarkable, but also beneficial for daily wellness.
Recommended daily intake: 2 tablespoons.
A refined and beautifully balanced sensory journey.
Aroma
Medium olive fruitiness with herbaceous grass notes, deeper ripe tomato character, and delicate hints of sweet banana and crisp green apple.
Taste
Medium bitterness (5.9/10) and medium pungency (6.4/10), with evolving vegetal radish notes, transitioning into rich bitter almond and fresh walnut on the finish.
Green Fruitiness: Medium (3.9/10)
Acidity: 0.23% (far below the EVOO maximum of 0.8%).
Peroxide Value: 4.7 mEq O₂/kg (indicating excellent freshness and stability).
Precision milling and early harvesting ensure superior purity, vibrant flavor, and remarkable longevity.
Perfect as a finishing oil for salads, dips, vegetables, fish, cheese boards, and refined cuisine.
For maximum benefits and flavor, enjoy raw and fresh.
Terroir: Rashaya El Foukhar, Lebanon
Award-Winning • High Antioxidants • Limited Production
Crafted from ancient Souri olive trees, one of the world’s oldest and most prestigious varieties.
Experience the purity, heritage, and excellence of Lebanese olive oil with Darmmess Early Harvest High-Phenolic Extra Virgin Olive Oil. Cold-extracted within hours of harvest and expertly filtered, this exceptional EVOO retains maximum antioxidants, flavor, and freshness.
With an outstanding Organoleptic Score of 92/100, Darmmess ranks among the finest olive oils globally. Its elevated polyphenol concentration of 847 mg/kg makes it not only gastronomically remarkable, but also beneficial for daily wellness.
Recommended daily intake: 2 tablespoons.
A refined and beautifully balanced sensory journey.
Aroma
Medium olive fruitiness with herbaceous grass notes, deeper ripe tomato character, and delicate hints of sweet banana and crisp green apple.
Taste
Medium bitterness (5.9/10) and medium pungency (6.4/10), with evolving vegetal radish notes, transitioning into rich bitter almond and fresh walnut on the finish.
Green Fruitiness: Medium (3.9/10)
Acidity: 0.23% (far below the EVOO maximum of 0.8%).
Peroxide Value: 4.7 mEq O₂/kg (indicating excellent freshness and stability).
Precision milling and early harvesting ensure superior purity, vibrant flavor, and remarkable longevity.
Perfect as a finishing oil for salads, dips, vegetables, fish, cheese boards, and refined cuisine.
For maximum benefits and flavor, enjoy raw and fresh.